|I want scallops!!|
This weekend we stopped by The Woodlands Seafood Market, which always means seafood overload for the Leaven household. Not that there's anything wrong with that - we've never met a fish we didn't like.
Our favorite dish from the weekend was, not surprisingly, from Around My French Table, and was the French Fridays with Dorie recipe from only 3 weeks ago, 'warm scallop salad with corn, nectarines, and basil'. Mr Leaven has not stopped raving about the meal in the past 24 hours. The flavor combination is unusual but works so amazingly well.
|Corn in lime vinaigrette, tomatoes with salt and pepper|
|Who's helping in the kitchen?|
|ETHAN's helping in the kitchen!|